Kuchnia Warszawska, offers the finest Polish culinary traditions in an atmosphere enhanced by its location in the Old Town Market Square. Here rediscovered traditional recipes blend with modern interpretation at the hands of a passionate and experienced kitchen team. “Varsovian” cuisine is influenced by various cultures and incorporates several culinary traditions — from the tables of Polish aristocracy, from faraway lands, from Jewish merchants, and from the culinary ingenuity of poorer workers as well. This extraordinary range is apparent in dishes such as the trout marinated in vinegar; Żurek, or the rye soup with boiled egg and white sausage; the Bryzol or the fried beef served with baked potatoes and candied beetroot; and the simply delicious cheesecake with chocolate sauce for dessert. Kuchnia Warszawska, is indeed a truly wonderful dining experience!