3 (TRZY) RYBKI, Krakow

Traces of history merge with the absolute contemporary at Restaurant 3 Rybki. It is located on the ground floor of the architectural landmark, Stary Hotel, a few steps from the Main Square. Chef Daniel Ogonowski is a rising star of modern Polish gastronomy, known for his minimalist style, award-winning talent, and a passion for refined cuisine. Evident in the restaurant’s sophisticated international-nouvelle menu, he takes his skills to work the season’s bounties and other fine ingredients sourced from trusted suppliers. Compositions such as the lamb with artichokes and spinach; the Sea bass with lobster and fennel; or the duck with port and orange, are all excellent. An abundant wine list is well complemented by excellent service that ensures every need is happily met. For a unique experience there is the rooftop, for a glass of wine to be had with an exhilarating panorama of the Main Market Square. Just marvelous!

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pictured: Chef Daniel Ogonowski